Gluten can be found on the ingredients list and on the ingredient list after the contain wheat note. Degerminated yellow corn meal, sugar, lard (hydrogenated lard), and citric acid are all preservatives found in this mix of Jiffy Cornbread. ![]() Because it contains all-purpose flour or wheat flour, tortillas are historically gluten-containing. Muffin mixes, corn muffin mix, pie crust, brownies, pizza crust, cake mix, biscuit mix, pancake mix, and baking mixes are just a few of the mixes made by them. If you have all of the ingredients pre-prepared, dry mixes are an excellent option. So, if you’re looking for a quick, easy, and gluten-free way to make cornbread, look no further than Jiffy Cornbread.įind out what Jiffy is made of, what products it manufactures, and whether or not cornbread is gluten-free. We’ll also provide some delicious recipes to help you make the most of this scrumptious cornbread mix. In this article, we’ll discuss the ingredients in Jiffy Cornbread, how to make it, and why it’s a great gluten-free option. ![]() Not only does it provide an easy and convenient way to make cornbread, but it’s also free of gluten and other common allergens. This popular baking mix has been a staple in many households for generations. For those looking to enjoy a delicious, classic Southern- style cornbread without worrying about gluten, the answer is yes – Jiffy Cornbread is gluten-free.
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